"Nog Nog whoβs there π
π»? Just ME and my Holiday π *French TOASTs *π. SOFT on the inside, a lil CRISPy on the outside, drenched inπ syrup .. NOGged me out of the park ππΌ"
French Toast with Bananas and Walnuts
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A Note from Feedfeed
Can't decide between sweet & savory breakfast? We think this French toast is making a strong case for sweet! It's all about the toppings here--maple syrup, banana slices, and toasted walnuts tie it all together!
Looking for more impressive brunch recipes? Whip up our @rachelgurjar's Cardamom Spiced Baked French Toast and watch her make it here!
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- Recipe Card
Prep time 5mins
Cook time 5mins
Serves or Makes: 1-2
Recipe Card
ingredients
- 3 slices bread, of choice
- 1/2 cup eggnog
- 1 egg
- 1/2 teaspoon nutmeg, or to taste
- pinch sea salt
- Oil, for greasing
Method
Step 1
Whisk together the eggnog, egg, nutmeg and salt in a large bowl. Soak the bread in the mixture for 1 minute.
Step 2
Lightly grease a nonstick pan and heat over medium. Sear the soaked bread on the pan for 2 minutes each side, until golden and crispy.