"Celebrations are a little different right now, since eating out at restaurants & many leisure activities aren’t as much of an option today. However, celebrating with a home-cooked meal can be just as much fun!"
Green Beans in Tomato Sauce
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Prep time: 10mins
Cook time: 10mins
Serves or Makes: 1
Recipe Card
ingredients
- 1 Green beans
- 1/2 Canned tomato sauce
- 2 diced Onion
- 2 teaspoon Oregano
- 1 minced Garlic
- to taste Salt and pepper
Method
Step 1
Drain & rinse green beans; pat dry & set aside.
Step 2
Heat a saucepan to medium-high heat & spray with a little 0-calorie nonstick cooking spray. Add garlic and onions and cook until fragrant.
Step 3
Then, add oregano, salt & pepper to sauce and stir well to combine. Once combined, add green beans. Cover the pot and allow to simmer for 5-10 minutes.
Step 4
Scoop out green beans with a slotted spoon to get rid of excess sauce & serve hot.