Vegan Meal Plan: September 12th by Clare Langan, | The Feedfeed

Vegan Meal Plan: September 12th

Team Feedfeed Favorites!

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Feedfeed Team Favorites! 

This week, we’re featuring Feedfeed team favorites! From Molly’s sheet pan soup, to Clare’s stuffed sweet potatoes and Lisa’s favorite tacos, we’re cooking up our go-tos all week long!

If you make any of these dishes, snap a photo and tag us #feedfeed @thefeedfeed on Instagram for a chance to be featured. Happy cooking!
 
 
THE FEEDFEED TEAM FAVORITES MENU
 
THE RECIPES
Loaded Spiced Tofu Nachos with Peppers and Cheese Sauce
by @ellielikescooking


Our entire team agrees that nachos are an excellent dinner strategy! These plant-based nachos fit the bill for game day or dinner time! 

GET THE RECIPE >
Vegan Broccoli Rabe Pesto Pasta with Crispy White Beans
by @ClareLangan 


Our team loves making a weekly batch of pesto for throwing on top of pasta, slathering on sandwiches or folding into grain bowls!

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GET 150+ PESTO RECIPES
 
 
Spicy Cauliflower Tacos with Jicama Carrot Slaw 
by @rainbowplantlife


Food Editor Lisa Thompson loves the smoky, crispy, citrusy combination of flavors in these vegan cauliflower nachos. 

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GET 200+ VEGAN TACO RECIPES

 

Sheet Pan Butternut Squash Soup
by @mollyjean4


“It could not be easier to throw this soup together; plus you can use whatever squash you happen to have on hand, or even sweet potatoes.” - Molly Adams, Digital Food Director

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GET 100+ VEGAN SOUP RECIPES

 

 
Tofu Bolognese 
by @cookingforpeanuts


Many members of our team keep tofu on hand for easy weeknight meals. In this recipe, tofu is crumbled and roasted to achieve a crispy texture, perfect for folding into a bolognese-inspired pasta sauce.

GET THE RECIPE >
 

GET 500+ TOFU RECIPES

Vegan Mushroom Stuffed Sweet Potatoes 
by @ClareLangan


“One of my go-to default dinners is a stuffed sweet potato. Cooking at home frequently, I’ve come to appreciate their versatility. They’re a blank slate for whatever I have in the fridge!” - Clare Langan, Editorial Director (and writer of this meal plan!)

GET THE RECIPE >
 
 
 
Cinnamon Apple Overnight Oats
by @thefeedfeed


Use up that apple picking haul! Accounts and production team member Rachel Givens loves making these cinnamon apple overnight oats every September. 

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New York Shuk Preserved Lemon Paste

Back in stock! Preserved lemon is a power-packed weapon in our pantry – and soon it will be a heavy-hitter in yours too. New York Shuk preserved lemons add a deep citrus flavor with warm floral and rich umami notes to your dish, injecting an irresistible complexity. Try it in dressings, sauces, cocktails, dips or braises. 

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JEM Organics Coffee Cashew Almond Butter

Almonds and coffee are a long-time match made in heaven. JEM uses a special blend of small-batch roasted Certified Fair Trade coffee beans from three cooperatives to create this nutrient-dense, insanely delicious treat. Drizzle on a banana and you’ve got the best and easiest pre-workout or afternoon slump snack.

SHOP NOW! >