Vegan Meal Plan: June 6th

All About Cherries and Berries!

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Clare Langan
Editorial Director @thefeedfeed / SF Bay Area / IG @clarelangan
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All About Cherries and Berries!

 

June means 3 things: the year is almost halfway over (?!), it’s finally safe to put away your winter jackets and cherries + berries are back in season! We’re celebrating all week long with berry-packed dinners and a fun weekend sweet treat! We kick off the week with a stunning sour cherry Persian rice, rediscover our love for summer-y grain salads and end the week with a cherry (tomato!) pasta perfect for date night.

If you make any of these dishes, snap a photo and tag us #feedfeed @thefeedfeed on Instagram for a chance to be featured. Happy cooking! 

 
 
Our Cherries and Berries Menu!
 
THE RECIPES
 
 
Sour Cherry Persian Rice by @jakecohen

Inspired by Albaloo Polo, a sweet and sour Persian rice made with spiced sour cherries, this crispy baked rice is the perfect Sunday night dinner!

Watch Us Make This!

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Cherry Salsa With Beets & Crispy Tofu by @everyhealthybite

Beets and cherries are the pairing you didn’t know you needed! Make extra salsa for throwing onto grain bowls, salads, sandwiches or as a chip dip. 

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Charred Avocado, Crispy Baby Broccoli And Asparagus Tacos by @foodyfirst

These super green tacos are light, bright and full of flavor! Broiled avocado adds a little charred flavor - give it a try!

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Cherry Quinoa Salad With Cherry Dressing by @everyhealthybite

We love a midweek meal prep moment (say that 10x fast!) This quinoa salad has sweet cherries, cucumbers, tomatoes, herbs and a balsamic-cherry dressing. Add chickpeas to bulk it up!

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Sesame Crusted Tofu by @ellielikescooking

Baked tofu is in regular rotation in our kitchens every week. Serve it with rice and your favorite seasonal veggie.

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Roasted Red Pepper & Cherry Tomato Fettuccine by @thezestylime

Tomatoes, red pepper, and garlic are roasted in the oven then blended with cashews to create a thick creamy sauce. Drained cooked pasta is then tossed in this flavorful sauce and served with reserved roasted tomatoes, olive oil, and basil.

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WEEKEND BONUS! 

Strawberry Banana Quick Bread by @talesofhorizon

After all this time, banana bread is still our #1! This vegan strawberry version is delicious on its own or drizzled with your favorite nut butter. 

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JEM Organics - Superberry Almond Butter 

Loaded with natural goodness, this Superberry nut butter is made with sprouted organic almonds and Maqui, Lucuma and Camu Camu fruits and berries. The blend of the three create a deliciously sweet & healthy topping for every smoothie bowl or piece of toast!

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Apotheke - Tomato Tarragon Candle

Say hello to the season of lazy afternoons, fancy cocktails, and gathering together for good times. It's these wonderful experiences that inspired Apotheke to create this tempting line of fruit and veggie fragrance.The Tomato Tarragon candle blends the aroma of freshly picked tomatoes, with hints of tarragon and a zest of orange.

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