"Peaches and Cream, Popsicle-Style! Peaches, yogurt, mint, and honey. That’s it! Creamy, refreshing, & delicious. Make these peach popsicles before the peaches & summer are all gone!"
Peach Popsicles
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Prep time: 5mins
Serves or Makes: 8
Recipe Card
ingredients
- 2 cups Greek Yogurt- whole milk
- 2 teaspoons vanilla
- 1 tablespoons honey
- 4 ripe peaches
- 1 sliced peach
- 2 sprigs fresh mint
Method
Step 1
In a blender, blend the yogurt, vanilla, 4 ripe peaches, honey, and mint.
Step 2
Cut the peach in half and remove the pit. Thinly slice each half into thin slices. Place a few slices into each popsicle mold. (this is optional but does highly recommended!)
Step 3
Divide the peach mixture among the plastic popsicle molds evenly. Leave a little room at the top for expansion. Cover the mold and insert wooden craft sticks.
Step 4
Freeze the popsicles until they’re completely firm and the sticks are set, about 6-8 hours. To remove the popsicles, run the outside of the mold under hot water for a few seconds. This will help the popsicles to release a bit easier.
Step 5
Serve and enjoy!