Dessert Charcuterie Board
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- Recipe Card
Method
Step 1
Decide a theme/pick an occasion.
Step 2
Select the board you’ll use. Decide if you’ll have any decorations that you’ll place the desserts around and be your focal point.
Step 3
If there’s not any extra decorations, pick 2-3 bowls to allow for height and also texture (this also allows for some of the loose candy to be in a central place and not fall everywhere).
Step 4
Place your decorations on the board and/or your bowls. Fill them with what you’re using, i.e. M&Ms, etc.
Step 5
Add the rest of your treats. Remember, this is fun and there really isn’t a formula to follow. I love a full board. If you have double or more of something you can always repeat it on the board (think patterns as you are placing the items).
Step 6
Fill in the holes with with spiced/glazed nuts or any small candies you have as needed. The fuller/messier the better!
Step 7
Enjoy – sit back, relax, and dig in!